Eggnog Posted November 25, 2010 Share Posted November 25, 2010 I have an odd sort of question for everyone. What is your favorite food? Usually, steak and strawberries. (Not at the same time.) (To my fellow yanks, happy thanksgiving.) Link to comment Share on other sites More sharing options...
Eggnog Posted November 25, 2010 Author Share Posted November 25, 2010 I posted this because it's thanksgiving and so there is plenty of good food. I just wondered if anyone had a favorite food that was unique. Link to comment Share on other sites More sharing options...
yozz Posted November 26, 2010 Share Posted November 26, 2010 I am very fond of sushi. Y. Raise your voice. Put on some heels. Link to comment Share on other sites More sharing options...
ShockQueen Posted November 26, 2010 Share Posted November 26, 2010 Sushi and good chili cheese fries (not at the same time!) SQ.....still busting societal molds with a smile...and a 50-ton sledge! Link to comment Share on other sites More sharing options...
roniheels Posted November 26, 2010 Share Posted November 26, 2010 I could eat Mexican food for breakfast, lunch, and dinner in the same day. That is hands down my favorite cosine. Link to comment Share on other sites More sharing options...
milehiheels Posted November 26, 2010 Share Posted November 26, 2010 This year, for Thanksgiving, I've had the best turkey ever, I think. My brother-in-law and I cooked one in brine and another deep fried. I don't really care for oven cooked turkey, but trying it a different way made the meat super tender. The brine one came out a bit salty but tender. The deep fried, obviously delicious and juicy. I'm sure not the healthiest but it was great. Pumkin pie is great too, especially the way the family made it, and the Irish Creme infused whipped cream made it a bit more interesting. Link to comment Share on other sites More sharing options...
dww Posted November 26, 2010 Share Posted November 26, 2010 Plain crisps and chocolate turkish delight, yes together, I love it. If I had to pick two things to eat for the rest of my life it would be eggs and ginger beer. life is not a rehearsal Link to comment Share on other sites More sharing options...
Histiletto Posted November 26, 2010 Share Posted November 26, 2010 My favorites change from time to time, but I'll never turn down an opportunity to enjoy a well done 16 ounze New York or Porterhouse thick steak smothered in a sauteed onion and mushroom sauce, mashed potatoes with brown gravy or baked potatoes with creamy butter/sour cream/chopped chives, french style green beens in a buttery sauce, a large serving spoonful of a cottege cheese and crushed pineapple mixture, 5 or 6 slices of beets, a side order of a leaf salad/tomates/shredded carrots/bacon or ham bits/broccoli and cauliflower pods/sesame seeds with ranch dressing, an adequately tall glass of a pureed banana/strawberry mixture in orange juice to drink, and large dinner bread rolls with a spread of garlic butter for each. Later, after the digestive process have made room for a dessert: a generous slice of cheese cake topped with a cherry pie filling or a hot apple or peach pie topped with french vanila ice cream. This meal looks like more than I can eat at even five settings, but I would enjoy the left-overs. Link to comment Share on other sites More sharing options...
UpBy5 Posted November 27, 2010 Share Posted November 27, 2010 The usual Thanksgiving dinner discussion took place starting three weeks ago. Long story short, everyone agreed that the whole turkey, potato, cranberry sauce, greenbean thing was a crashing bore. Sooo, for the first time in this family, nine people gathered at my place for, ta dah!, greek and pepperoni pizza with a large, simple salad, and ice cream sundaes (each made by the individual diner), with chocolate chip cookies on the side. It was a huge success! Unlike previous years, leftovers were negligible. Link to comment Share on other sites More sharing options...
Eggnog Posted November 28, 2010 Author Share Posted November 28, 2010 The usual Thanksgiving dinner discussion took place starting three weeks ago. Long story short, everyone agreed that the whole turkey, potato, cranberry sauce, greenbean thing was a crashing bore. Sooo, for the first time in this family, nine people gathered at my place for, ta dah!, greek and pepperoni pizza with a large, simple salad, and ice cream sundaes (each made by the individual diner), with chocolate chip cookies on the side. It was a huge success! Unlike previous years, leftovers were negligible. My favorites change from time to time, but I'll never turn down an opportunity to enjoy a well done 16 ounze New York or Porterhouse thick steak smothered in a sauteed onion and mushroom sauce, mashed potatoes with brown gravy or baked potatoes with creamy butter/sour cream/chopped chives, french style green beens in a buttery sauce, a large serving spoonful of a cottege cheese and crushed pineapple mixture, 5 or 6 slices of beets, a side order of a leaf salad/tomates/shredded carrots/bacon or ham bits/broccoli and cauliflower pods/sesame seeds with ranch dressing, an adequately tall glass of a pureed banana/strawberry mixture in orange juice to drink, and large dinner bread rolls with a spread of garlic butter for each. Later, after the digestive process have made room for a dessert: a generous slice of cheese cake topped with a cherry pie filling or a hot apple or peach pie topped with french vanila ice cream. This meal looks like more than I can eat at even five settings, but I would enjoy the left-overs. Wow. Those both sound great! Link to comment Share on other sites More sharing options...
docs41 Posted November 28, 2010 Share Posted November 28, 2010 Pizza! Home made preferably. Chili or a chili dog are close seconds. If the shoe fits-buy it!!!!!! Link to comment Share on other sites More sharing options...
Eggnog Posted November 28, 2010 Author Share Posted November 28, 2010 do you make the crust from scratch? That's the best way to do it. Link to comment Share on other sites More sharing options...
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